DAILY SPECIALS
Monday
Lunch
Carne Enchiladas
Two flour tortillas filled with black beans, chorizo, oven-melted Chili con Carne, and Monterey jack served with Navajo rice and Bolo beans.
Dinner
Fajitas
Choice of wood-fired chicken, steak, shrimp, mushrooms, or pork with peppers and onions.
Drinks
$5 Mojitos & Mules
The best cure for whatever Monday brings!
Tuesday
Lunch
Flat Griddle Tacos
Two flour tortillas, flat grilled crispy with melted jack cheese, carnitas pulled pork, red onion and cilantro served with Navajo rice and Bolo beans.
Drinks
$5 Specialty Carafes
Choose from our Blue Margarita, Bourbon on the Beach, Hurricane, Tequila Sunrise, Wildcat Lemonade, and Key West Sunset carafes.
Wednesday
Lunch
Carnitas Sliders
Thick-cut French bread topped with horseradish cream sauce, carnitas pulled pork, adobo gravy, fresh jalapeño, and Monterey jack cheese.
Drinks
$5 Sangria Carafes
Our favorite fruit! Choice of red or white sangria.
Thursday
Lunch
Turkey 'N Taters
Hand carved turkey breast with garlic pepper mashed potatoes and poblano gravy.
Drinks
$5 Margarita Carafes
The best way to celebrate Thirsty Thursday!
Friday
Lunch
Traditional Cuban Pork Sandwich
Served with your choice of Taters Las Cruces or side salad.
Drinks
$3 Mexican Bottles
TGIF! It's time to start the weekend!
Saturday
Lunch
Game Day Burger
Burger of the week served with Taters Las Cruces, side salad, or cup of Posole.
Dinner
Steak Night
Chef's choice! Stop by or call for the sizzlin' details!
Sunday
Drinks
$3 Mimosas, Screwdrivers, & Bloody Bolos
The perfect pairing for Bolos brunch served from 10am-2pm.
Dinner
Fajitas
Choice of wood-fired chicken, steak, shrimp, mushrooms, or pork with peppers and onions.
